SourDough Products
Discover the rich, tangy flavor of naturally fermented sourdough in a variety of handcrafted baked goods. Each item is made with patience, quality ingredients, and time-honored techniques to develop depth of flavor, a tender crumb, and satisfying crust.
Sourdough Sandwich Loaf
Hand-shaped, long-fermented artisan loaf with a crackly crust and open crumb. Perfect for sandwiches, toasting, or dipping in soups and stews.
Sourdough Dinner Rolls
Soft, pillowy rolls with a subtle tang. Ideal for family dinners, sandwiches, or alongside a bowl of chili.
Sourdough Biscuits
Flaky, buttery biscuits made with a sourdough discard for extra depth and a light, layered interior. Delicious with honey, jam, or sausage gravy.
Sourdough Cinnamon Rolls
Tender, rolled pastries enriched with butter and brown sugar, swirled with cinnamon, then finished with a cream cheese or vanilla glaze. The sourdough base adds a gentle tang that balances the sweetness.
Sourdough Chocolate Chip Cookies
Crispy edges with chewy centers, studded with quality chocolate chips. The sourdough lends a subtle complexity that enhances the cookie’s caramel notes.
Sourdough Oatmeal Cookies
Hearty cookies loaded with oats, raisins or chocolate chips, and warm spices. The sourdough contributes a pleasant tang and improved texture.
Sourdough Blueberry Muffins
Moist muffins made with sourdough starter and burst-in-your-mouth blueberries. Light crumb, delicate tang, and a streusel topping option.
Baking notes and suggestions
Benefits: Natural fermentation improves digestibility, flavor complexity, and shelf life compared with non-fermented quick breads.
Storage: Store loaves wrapped at room temperature for up to 3 days, or freeze slices for longer keeping. Refresh frozen slices in a toaster or oven.
Pairings: Try with whipped butter, cream cheese, fruit preserves, smoked salmon, or hearty soups. Sweet items pair well with coffee or tea; savory breads complement cheeses and charcuterie.
Order & availability
Seasonal and small-batch: Sourdough items are made in small batches and may be seasonal or available on specific days.
Enjoy wholesome sourdough treats crafted with care at Mimi’s Sweet Treats.
Discover the rich, tangy flavor of naturally fermented sourdough in a variety of handcrafted baked goods. Each item is made with patience, quality ingredients, and time-honored techniques to develop depth of flavor, a tender crumb, and satisfying crust.
Sourdough Sandwich Loaf
Hand-shaped, long-fermented artisan loaf with a crackly crust and open crumb. Perfect for sandwiches, toasting, or dipping in soups and stews.
Sourdough Dinner Rolls
Soft, pillowy rolls with a subtle tang. Ideal for family dinners, sandwiches, or alongside a bowl of chili.
Sourdough Biscuits
Flaky, buttery biscuits made with a sourdough discard for extra depth and a light, layered interior. Delicious with honey, jam, or sausage gravy.
Sourdough Cinnamon Rolls
Tender, rolled pastries enriched with butter and brown sugar, swirled with cinnamon, then finished with a cream cheese or vanilla glaze. The sourdough base adds a gentle tang that balances the sweetness.
Sourdough Chocolate Chip Cookies
Crispy edges with chewy centers, studded with quality chocolate chips. The sourdough lends a subtle complexity that enhances the cookie’s caramel notes.
Sourdough Oatmeal Cookies
Hearty cookies loaded with oats, raisins or chocolate chips, and warm spices. The sourdough contributes a pleasant tang and improved texture.
Sourdough Blueberry Muffins
Moist muffins made with sourdough starter and burst-in-your-mouth blueberries. Light crumb, delicate tang, and a streusel topping option.
Baking notes and suggestions
Benefits: Natural fermentation improves digestibility, flavor complexity, and shelf life compared with non-fermented quick breads.
Storage: Store loaves wrapped at room temperature for up to 3 days, or freeze slices for longer keeping. Refresh frozen slices in a toaster or oven.
Pairings: Try with whipped butter, cream cheese, fruit preserves, smoked salmon, or hearty soups. Sweet items pair well with coffee or tea; savory breads complement cheeses and charcuterie.
Order & availability
Seasonal and small-batch: Sourdough items are made in small batches and may be seasonal or available on specific days.
Enjoy wholesome sourdough treats crafted with care at Mimi’s Sweet Treats.